Eating in Wonderland By Magda Kuszewska 20 December 2006 Pędzący Królik (The Running Rabbit) is a small magical restaurant located close to the Wielki Theater and inspired by Alice's Adventures in Wonderland, the favorite book of owner Ewa Bałuk-Zaborowska.
High Ambition By Magda Kuszewska 13 December 2006 Its name speaks for itself. Opened in October, Top Floor is the highest located club in Warsaw, on the 19th floor of a skyscraper not far from the Vistula. Three of the club's walls have huge windows. The view at night, over an illuminated Warsaw, is especially impressive. "It is a club at weekends, and during the week we are open to the business community," says Grzegorz, the club manager.
Indonesian Love Affair By Magda Kuszewska 6 December 2006 A long love affair with Indonesia came first, and the idea for setting up a restaurant came later. The owner of the Bali Gallery & Buddha Bar, the only Indonesian restaurant in Poland and the whole of Central Europe, lived in Indonesia for many years. In January he opened a venue allowing him to bring Indonesian culture to Poland.
Hot Venue By Magda Kuszewska 22 November 2006 One of the hottest spots on the Warsaw party route is the Hotl Club. This luxury nightclub with a modern interior is situated inside the legendary Europejski Hotel. It shares the address with its sister venue, the Hotl Jazz restaurant, to which it is connected by a passage.
Far From the Madding Crowd By Magda Kuszewska 15 November 2006 The Fabryka Trzciny restaurant is located far from city noise but at the heart of culture. The restaurant, just over a year old, is in the grounds of its larger Fabryka Trzciny sibling, the huge cultural venue that is now celebrating its third anniversary.
Remembering the Reds By Magda Kuszewska 8 November 2006 The recently reopened Warsaw restaurant Oberża pod Czerwonym Wieprzem (The Red Pig Inn) has recreated the atmosphere and menu of the former Żelazna Oberża (Iron Inn), whose traditions date back to the 18th century.
Clever Cuisine 8 November 2006 Paweł Oszczyk, chef at the Le Regina Hotel, talks to Przemysław Molik
Family Lunches 8 November 2006 The AleGloria restaurant has launched a series of Sunday lunches called Dream Away on Sunday. Those who appreciate beautiful interiors and delicious cuisine by well-known restaurant owner Magda Gessler can spend every Sunday in a warm, family atmosphere.
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